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Because food-borne illnesses shouldn't be a risk to your business!

  • 25 minutes
  • Prices Vary
  • Customer's Place

Service Description

Food safety / food hygiene risk concerns are among the highest ranking of all risks when operating a tourism establishment that serves of involves providing meals for their patrons. A single case of GI or other such believable complaint can cost a minimum of US$4,000 in settlement and as much as US$650,000 (plus legal fees). ECHOS delivers food risk management services to include assessments/audits, consultation, systems development and more to meet a number of international requirements. Consultation fees will be dependent on size of facility, type of operation and time required. Price quoted is a minimum/mobilization fee.

Contact Details


ECHOS Consulting Ltd, The Summit Building, Northside Drive, Kingston, Jamaica

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